Pola Kemitraan Dalam Corporate Social Responsibility Industri Pengolah Susu

Abstract

The existence of a milk processing industry must be able to improve the welfare of the surrounding community, such as protecting the environment, maintaining public facilities, contributing to building or maintaining social community facilities. Throughout the world, from global corporations to local companies are now starting to implement Corporate Social Responsibility (CSR) to educate stakeholders regarding the contribution of each party to community development, economic and environmental sustainability. The aim of this research is to understand the form of partnership patterns in the corporate social responsibility of the milk processing industry. The method used is normative. The conclusion is that it refers to other forms of partnership patterns that are developing in society today, because the milk processing industry must have social and environmental responsibility, limited liability companies must have SIH so that the production process prioritizes efficiency and effective use of sustainable resources in order to be able to align industrial development with sustainability. environmental functions and can provide benefits to society.